Caracteristici

100% Chardonnay dintr-un singur terroir, Oger, struguri culesi manual, fermentare in tancuri de inox cu drojdii natural timp de 8 luni. Fermentare malolactica. Pastrat intre 2 si 3 ani  pe drojdii  inainte de degorjare.

Note degustare

Culoare este galben pai deschis, cu perlaj intens

Aromele sunt pure, lamaie coapta, condimente iar gustul este masculin, mineralitate buna, reflecta perfect terroir-ul Oger Grand Cru.

Asocieri culinare

Fructe de mare

Punctaje

94/100 Wine Enthusiast

90+/100 Robert Parker

Gimonnet's NV Oger Grand Cru Brut Blanc de Blancs is made from 100% Chardonnay cultivated in Oger, and is different from the Premier Crus from this house. It is very fresh and displays nut and almond flavors on the nose, whereas on the palate this is a dry and pure, Gimonnet-typically elegant and finesse-full, but also very powerful and mineral, very well-structured champagne that is really thrilling in its youthful austerity; it also seems quite rich and mature for its youth. "This is champagne for lobster not for oysters," says Didier Gimonnet. This Oger is based on the 2011 vintage and was disgorged in March 2015 with 6 grams per liter dosage. 90+/100 Robert Parker